We are talking about McDonalds, the American fast food company that got established in 1940 and has now expanded the business owning 80% of their restaurants across the world by franchisees. They are active worldwide serving over 68 million people in 119 countries every day. In Philippines, they started showing presence in 1985 and now are working with the expanded business of over 500 franchised restaurants nationwide.
The origin of the restaurant was started by Ray Kroc’s strong foundation laying out the commitment to keep the taste and work of the McDonald’s for years to come.
Who has owned them in Philippines?
The owner/operators basically called as McDonald’s franchisees have played a great role in the global success of this brand. In Philippines, the business is carried out by Golden Arches Development Corporation, the major holders as a franchiser. The first restaurant in Philippines was opened by George T. Yang still residing at the original location in Morayta, Manila.
What they have in menu?
The dishes they present have the real taste of nation. The main offerings include the following;
• Big Mac
• Burger McDo
• Quarter Pounder
• Big n’Tasty
• Chicken McDo
• Pepper Burger Steak
• Caramel Sundae
• Twister Fries
• McDo Kids’ Happy Meal
Why they are so popular?
They put forth the following mentioned promises as their priority to satisfy their customers;
• Values & Leadership behaviour
• Resources & Recognition
• Learning Development & Personal Growth
• Competitive Pay & Benefits
• Resources to get the Job done
This believes are must for strengthening out their team work in the country having a mission to serve Filipinos community by providing great tasting food and the most relevant customer delight experiences.
Are they available 24/7?
Yes, in 2005 they introduced this 24/7 service on a single dial and has also worked on mobile app through McDo PH app.
They have launched out new meals in their menu that is Breakfast Desal and Matcha McDIP.
In the end, they are one of the country’s leading fast food chain owner having over 500 restaurants with CEO Kenneth S. Yang. They are now a multibillion Peso company serving Filipinos.